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Chocolate Creme Brulee Tart
Silky chocolate crème brûlée topped with a glossy chocolate glaze.
₱250.00
Mango Cheesecake Tart
A cheesecake tart topped with mango for a tropical flavor profile. the creamy filling and fruit topping create a balanced dessert suitable for warm-weather dining.
₱210.00
Green Tea and Salted Cream Tart
A chocolate tart shell filled with silky green tea crème brûlée and topped with lightly salted cream, creating a delicate balance of earthy matcha notes, creamy richness, and subtle sweetness.
₱250.00
Apple and Almond Frangipane Tart
A french-style tart featuring almond cream and sliced apples baked in a pastry shell. combining fruit and nut flavors, it offers a balanced dessert option with traditional european influences.
₱210.00
Blackberry & Lemon Frangipane Tart
Buttery shortcrust, filled and baked with almond and lemon frangipane cream and blackberries, glazed and topped with sliced almonds
₱100.00
Rhubarb Cheesecake & Passion Fruit Tart
Sagada orange flavored shortcrust, filled with rhubarb cheesecake, topped with a passion fruit glaze
₱100.00
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