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Chocolate Praline Filled Croissant
Our Pure French Butter Croissant filled with a rich chocolate ganache cream flavored with a roasted hazelnut paste, glazed with dark chocolate couverture and decorated with Belgian Chocolate Pearls
₱100.00
Fresh Fruit Danishes
Pure Butter Croissant Dough topped and baked with a pastry cream center, garnished with a selection fresh seasonal fruits
₱100.00
Pain Aux Raisins
A french pastry made with laminated dough, pastry cream, and raisins rolled into a spiral shape. combining buttery layers with creamy and fruity elements, it is a popular choice for breakfast or afternoon tea.
₱145.00
Pistachio Brioche
A soft french brioche filled with pistachio cream. made from enriched dough with a tender texture, it highlights the distinct flavor of pistachios.
₱145.00
Kouign Amann
A specialty pastry from brittany, france, made by laminating butter and sugar into dough. known for its caramelized exterior and layered interior, it provides a richer alternative to the classic croissant.
₱145.00
Mochaccino Filled Croissant
Our Pure French Butter Croissant filled with a Benguet coffee flavored Custard cream, glazed with gold caramel Belgian chocolate couverture and decorated with “Chef Tony’s” Mochachino popcorn
₱100.00
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