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Almond Croissant​
A french croissant filled with almond cream and topped with sliced almonds. richer than a traditional croissant, it offers a nutty flavor and softer interior.
₱195.00
Pain ​Au Chocolat​
A traditional french viennoiserie made with croissant dough wrapped around chocolate batons. known for its combination of buttery layers and chocolate filling, it is a popular breakfast and snack option.
₱155.00
Pure Butter Croissant​
​Made with only the finest and purest ingredients.​ Unbleached wheat flour, milk, pure French Butter, fresh eggs, sugar, salt and yeast​
₱100.00
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